Recipe: Appetizing Lumpur Kentang

Lumpur Kentang.

You can have Lumpur Kentang using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Lumpur Kentang

1. You need 150 gr of Kentang rebus haluskan.
2. You need 1 gelas of Santan sedang.
3. It's 10 sdt of Gula pasir.
4. Prepare 1 butir of Telur utuh.
5. You need 1 sdm of blueband cair.
6. You need 10 sdm of terigu serbaguna.
7. It's of Topping.
8. You need of Seres.
9. You need of Keju parut.
10. Prepare of Kismis.

Lumpur Kentang step by step

1. Siapkan semua bahan Kocok telur dan gula pasir sampai putih.lalu tuang santan+terigu aduk rata.
2. Masukkan kentang halus terakhir mentega cair aduk rata. Panaskan cetakan serabi atau martabak mini.
3. Tuang penuh adonan ke cetakan,tunggu 5menit tabur topping tutup kembali tunggu 10 mnit matang siap disajikan..

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