How to Cook Yummy Nagasari pisang

Nagasari pisang.

You can have Nagasari pisang using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Nagasari pisang

1. It's of Daun pisang.
2. Prepare 500 ml of santen kelapa.
3. It's 200 gr of tepung beras.
4. You need 60 gr of tepung kanji.
5. You need 50 gr of gula pasir.
6. It's 1/2 sdt of garam.
7. Prepare of Pisang.

Nagasari pisang step by step

1. Campurkan santen, tepung beras, tepung kanji, gula, garam.
2. Masak dengan api sedang, aduk terus sampai mengental dan tanek.
3. Letakkan di atas daun pisang 2sdm, kemudian taruh pisang yg sudah di iris di atasnya. Kemudian lipat daun pisang.
4. Kukus selama 20 menit.
5. Tunggu dingin, dan sajikan.

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